1. Pre-heat oven to 375
2. Cut up the cream cheese in little balls
3. Dip the balls in the melted butter and then roll in a mixture of cinnamon and sugar.
4. Open the biscuits and flatten one out. Spread jelly or fruit .
5. Add one of the cream cheese balls and then pucker the biscuit around it.
6. drizzel the remaining butter over the top and then sprinkle some of the cinnamon and sugar mixture on top of that.